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2022 MEETING SCHEDULE

  • January

  • Fruit Beers
  • Come share your fruit beer creations
  • Presentation
  • Leaf Hops vs Pellet Hops
  • February

  • Irish Red Ale (2015 BJCP Category 15A)**
  • Irish Red Ale is the first of our four HBOY competition months!
  • Presentation
  • Gluten-free and Gluten-removed beers
  • March

  • Hop Experiment!
  • Members will bring in the beers they produced as part of an organized experiment where everyone has brewed the same pale ale recips with a different hop
  • Presentation
  • Hazy IPA. This style is the HBOY styel for May, so we'll have a presentation on the style.
  • Bonus... Elections!

  • April

  • Gluten-removed or gluten-free beers
  • After February's discussion on these beers, let's try some!
  • Presentation
  • Using Adjuncts in your beers
  • May

  • Hazy IPA (2015 BJCP Category 21B)**
  • This is the second of our four HBOY competition months!
  • Presentation
  • Cooking with beer as an ingredient
  • June

  • Any fermentable beverage except beer
  • The theme for June is other fermentables. Have a wine you want to share? A mead? Sauerkraut? Cider? If you fermented it and it's not beer, please share it!
  • Presentation
  • German IPA. German IPA will be the HBOY style for August, so we'll have a presentation on it this month.

  • July

  • Australian Sparkling Ale
  • A requested style by members in our annual survey. Let's try your version!
  • Presentation
  • Italian Pilsner
  • August (ONLINE ONLY)

  • Presentation
  • Mead. Mead is our final HBOY style, so we'll go over the world of mead.
  • September

  • German IPA (No BJCP category)**
  • This is the third of our four HBOY competition months!
  • Italian Pilsner / Cold IPA / Hoppy Lager
  • All three of these styles were requested, and they are so similar that we are going to celebrate them all!
  • Presentation
  • Sanitation Roundtable, how members sanitize at each step of their brew day

  • October

  • Specialty Beer (2015 BJCP Category 23A)
  • Specialty beer was a popular request, so let's see what members' unique creations.
  • Presentation
  • All about barrels!
  • November

  • Mead (2015 BJCP Categories M1 - M4)**
  • Our final HBOY competition month! At the end of this month, we'll be able to crown the 2021 HBOY. Good luck!
  • Presentation
  • Recipe creation roundtable.
  • December

  • Triple IPA
  • I nice easy-drinking quaffer to round out the year.
  • Presentation
  • HBOY style for Februrary 2023